Banquet prix fixe information
1. Please view our prix fixe menu selection, and choose one your guests will order from. We can personalize the menu card at no extra charge, Please let us know if you are interested in this service.
2. Guests will receive the chosen menu without the price at their table.
3. On the night of the event, guests will select their entrée from their chosen menu.
4. The following hors d’oeuvres may be added to any menu fro an additional charge of $14.75 per person. Select up to three items
~ Cured Salmon on Baguette
~ Calamari Steak Sauted and Sliced
~ Duck Pate on Baguette
~ Bruschetta
~ Caprese skewer
Additional options: Prawns with cocktail sauce $ 5.75 per piece.
5. a 20% gratuity and 9.25%( or current) sales tax will be added to the final bill.
Please Call if we can be of any further assistance!
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We also have a Fandango Cookbook ” The Story of Two Guys Who Wanted to Own a Restaurant. Fortunatelly One Knew What He Was Doing ” available at the restaurant. The price for the book is $18.75; however, if you wish to purchase 10 or more books for your party, they are available at $15.50 per copy.